This site is an update of what we did daily in class. If you need any PowerPoints, Worksheets or other materials, go to tinyurl.com/tflygare
Tuesday, April 29, 2014
May 6, 2014
Students watched a video on Kitchen safety while answering some questions based on the video. Afterwards, they had some true and false questions about what things were and were not safe to do in the kitchens. Their Foods and Nutrition Career research paper was also due today.
BS in FACS Education,
Masters Degree in Teaching,
National Board Certified Teacher,
Secretary of Utah National Board Coalition,
Lead Mentor at Fort Herriman Middle School,
CTE Department Chair,
JSD Middle Level FACS PLC Lead Educator
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